Harvest Splendor®
healthy for your business
Sweet potato fry menu mentions have grown 62%
across all types of operations in just two years1
Sweet potatoes attract affluent customers
• 72% of consumers ordering sweet potatoes have incomes above $45,0002
• 41% make $75,000 or more3
healthy halo
3 out of 4 consumers think it is important to have healthy choices on
restaurant menus
4
Sweet potatoes are
rated the #1 most nutritious vegetable
5
- 0g trans fat*
- Low in saturated fat*
- Excellent source of vitamin A
- Good source of vitamin C
- Cholesterol free
spectacular second fry
97% of operators serving sweet potatoes feature them as a second fry6
Sweet potato fries command higher menu prices in all types of restaurants and
all menu applications7 – which adds big-time profits
to your bottom line
Let us show you how to MAXIMIZE
your Sweet Potato profit potential!
Click here
1, 6, 7 MenuTrends, 2007 2,
3 NPD Crest, 2008 4, 5 Center for Science in the
Public Interest, 2007
*Per serving of McCain® Sweet Potato Fries ** Prices based on a 6 oz. side
serving *** Two fry menu servings based on 3 to 1 serving assumption